BACON-BEEF LIVER PÂTÉ WITH ROSEMARY AND THYME

Liver is one of the most nutrient dense foods available to us. It contains a large amount of high-quality protein, an easily absorbed form of iron, all of the B vitamins (including B12 and folic acid in significant amounts), balanced quantities of vitamin A, many trace elements and minerals including copper, zinc, chromium, phosphorous and selenium, essential fatty acid, and the powerful antioxidant CoQ10. INGREDIENTS 6 slices uncured bacon 1 small onion, minced 4 cloves garlic, mi ...